Inviting aromas fill the air at The Edgy Vedge, a plant-based eatery and bar in the Camana Bay Town Centre. Enjoy meals in a modern dining room or sit at the bar for an alluring selection of vegan spirits whipped up by a world-class mixologist champion.
You can enjoy “veganised” comfort foods in the trendy restaurant or on their inviting outdoor patio. If you’re on move, grab-and-go options are aplenty at the marketplace offering fresh salads and sandwiches as well as juices and an array of decadent coffee selections. If you’re really crunched for time, The Edgy Vedge will soon launch online ordering through theedgyvedge.com.
Who would have thought the delivery of a vegan banana bread during the COVID-19 lockdown would be the catalyst between (now business partners) Sian Weinzweig and Christina Ravdas for the evolution of Edgy Vedge. Partnering with globally recognised Executive Chef, author and consultant Doug McNish, you can expect “damn good food’’ that you wouldn’t even know was vegan.
Everyone is welcome at The Edgy Vedge, vegan or not, so grab your friends and family and visit the newest eatery on the block to "live life on the vedge."